Cabernet Sauvignon

Cabernet Sauvignon

Red wines

  • I.G.T. Venezia Giulia Vintage 2021

    • Production grapes:

    		100% Cabernet Sauvignon

    Production area:

    		Moraro

    Soil:

    		calcareous gravel

    Vinification:

    		the grapes are macerated for fifteen days; 40% of the wine is aged in oak barrels for 12 months

    Breeding system:

    		guyot 10 gems

    Characteristics:

    		It has an intense ruby colour and with ageing tends towards garnet. The aroma suggests plum and blackcurrants, embellished by hints of chocolate. On the palate it has good structure, is lightly tannic, pleasant and well-balanced, suitable for ageing.

    Gastronomy:

    		It goes well with red meats and game.

    Service temperature:

    		18°C

    Notes:

    		this vine has been spreading for some years with excellent results. In 1989 he was admitted to the DOC